Dessert Menu
Classic Favorites
WARM SASKATOON BERRY & CINNAMON BREAD PUDDING
Served with vanilla ice cream and crème anglaise. | $6.
NEW YORK STYLE CHEESECAKE
Served with strawberry, raspberry, cherry chocolate or
caramel sauce. | $7
VANILLA CRÈME BRULÉE
A classic finish to any meal. | $6
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New Treats
WARM- HEARTED CHOCOLATE CAKE
Drizzled with crème anglaise. | $6
WHITE CHOCOLATE AMARETTO CHEESECAKE
Finished with white chocolate shavings and
crushed mixed nuts. | $7
TRIPLE BERRY MOUSSE CAKE
Cranberry, blueberry and strawberry mousse nestled between three layers of light and airy vanilla sponge cake. | $6
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Dessert Wine
INNISKILLIN VIDAL ICEWINE (CANADA-VQA)
Glass: (2oz.) $15 | Bottle: (375ml.) $99
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