Lounge Menu

NACHOS
A mound of crisp tortilla chips smothered with ripe tomatoes, sweet onions, bell peppers, smokey jalapenos. Baked with cheddar, mozzarella and monterey jack cheese. | $10
Add extra cheese $2

CRISPY CHICKEN WINGS
Fiery Thai Chili, Scream'n Demon, Salt & Pepper, Honey Garlic, Remington's Bourbon BBQ, Lemon Pepper,
Arizona, or Cajun. | $9
Add extra sauce for 50¢

CHICKEN STRIPS
Tender strips of chicken breast meat served with honey dill dipping sauce. | $9

CHILEAN SHRIMP COCKTAIL
Butterflied Jumbo Prawns, served with Chilean style cocktail sauce. | $10

VEGETARIAN SPRING ROLLS
Baked Spring Rolls, served on a bed of julienne vegetables and sweet plum sauce. | $8

CLASSIC MEDITERRANEAN PIZZA
Thin pita crust with alfredo, baby spinach, julienne red and green peppers, onions, and slow roasted chicken. Topped with feta cheese. | $12

BACON WRAPPED SCALLOPS
Six scallops wrapped in maple smoked bacon. Served with
a tangy cocktail sauce. | $11

REMY'S ROOTBEER GINGER GLAZED RIBS
Remington's meaty side ribs pan seared in a Rootbeer ginger reduction. | $9

GROUND SIRLOIN BURGER
Using only Angus Sirloin, this burger tastes more like a steak! Served with lettuce, tomato, onion, mayo, and Remington's Bourbon BBQ sauce on an onion Kaiser. | $10
Add Cheddar or Bacon for $1 each

SOUTH WESTERN CHICKEN SANDWICH
A 5 oz. chicken breast, breaded, deep fried, tossed with hot sauce, served on a Kaiser bun with lettuce, tomato, Remington's peppercorn ranch dressing and cheddar cheese. Served with French Fries. | $10